" Cafeteria "

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If you like working around food, can with pressure and are and friendly, you probably have the ingredients to work as a counter , at a cafeteria, food concession or coffee shop. This is usually an entry level position for people with high school degrees. takes place on the job and experienced workers will show you how to an order, prepare food and , and how to properly serve them. You may have to clean up after patrons and prepare the area for the next customer. You might also be trained to accept . That may mean using a - or adding-machine to total the check. And make . The work can be tiring : be prepared to spend many hours on you feet. There can also be stress on the job, customers can be and impatient. If food isn’t served and as specifically ordered, you may have to deal with customers’ . And since a good part of your pay may come from tips, you need to be able to keep a on your face, even after long hours of and . This is a good job for someone who needs hours. You can probably work at night or on week-ends keeping week days clear to pursue other cause such as education. You can also use this job as a first step towards a in food services, one of America’s largest industries.